# What you need:
→ Fruit
01 - 6 to 8 ripe kiwis, peeled and sliced into rounds
02 - 1 large pomegranate, seeds extracted
→ Garnishes
03 - Fresh mint leaves for decoration
04 - 1 small orange, thinly sliced or cut into star shapes (optional)
# Directions:
01 - Arrange the kiwi slices in a circular wreath shape on a large, round serving platter, overlapping slightly to resemble evergreen leaves.
02 - Generously scatter pomegranate seeds over the kiwi slices to mimic sparkling berries.
03 - Tuck fresh mint leaves among the kiwi slices to enhance the festive, leafy appearance.
04 - Optionally, place orange slices or orange star shapes around the wreath to add color and holiday charm.
05 - Serve immediately or refrigerate until serving to maintain freshness.