Festive Pine Cone Snack Mix

Featured in: Simple Sweet Treats

This festive pine cone snack mix combines crunchy pretzels, rice cereal, roasted almonds, and honey-roasted peanuts coated in a buttery brown sugar and honey glaze. After cooling, it’s adorned with mini chocolate chips and a light dusting of powdered sugar for a snowy finish. Perfect for holiday gatherings or cozy winter celebrations, this easy-to-make treat offers a delightful balance of sweet and savory flavors with a touch of cinnamon warmth.

Updated on Mon, 08 Dec 2025 23:25:37 GMT
Festive Pine Cone Snack Mix: a close-up of the delicious, sweet-and-savory holiday treat. Pin this
Festive Pine Cone Snack Mix: a close-up of the delicious, sweet-and-savory holiday treat. | terrawhisk.com

Bring a touch of festive cheer to your holiday gatherings with this Festive Pine Cone Snack Mix. Inspired by the rustic beauty and warm flavors of pine cones, this crunchy snack blends sweet and savory elements into a perfect bite-sized treat. Whether you're hosting a winter celebration or simply craving a cozy snack, this mix will delight your taste buds with its combination of pretzels, nuts, and a luscious honey-butter coating.

Festive Pine Cone Snack Mix: a close-up of the delicious, sweet-and-savory holiday treat. Pin this
Festive Pine Cone Snack Mix: a close-up of the delicious, sweet-and-savory holiday treat. | terrawhisk.com

This snack mix not only tastes fantastic but also looks charming on any holiday table. The golden-brown coating and snowy dusting of powdered sugar evoke a winter wonderland, making it a delightful addition to festive celebrations.

Ingredients

  • Base
    • 3 cups mini pretzel twists
    • 2 cups rice cereal squares (such as Chex)
    • 1 cup roasted almonds
    • 1 cup honey-roasted peanuts
  • Coating
    • 1/2 cup unsalted butter
    • 1/3 cup brown sugar, packed
    • 1/4 cup honey
    • 1 teaspoon vanilla extract
    • 1/2 teaspoon ground cinnamon
  • Garnish
    • 1/2 cup mini chocolate chips
    • 1/4 cup powdered sugar

Instructions

1. Line a large baking sheet with parchment paper.
2. In a large mixing bowl, combine pretzel twists, rice cereal squares, almonds, and honey-roasted peanuts.
3. In a small saucepan, melt butter over medium heat. Stir in brown sugar, honey, vanilla extract, and cinnamon. Bring to a gentle simmer, stirring until the sugar is dissolved and the mixture is slightly thickened (about 2 minutes).
4. Pour the warm coating evenly over the snack mix. Gently toss until everything is well coated.
5. Spread the mixture in an even layer on the prepared baking sheet. Allow to cool for 5–10 minutes.
6. Sprinkle mini chocolate chips over the slightly cooled mix so they stick but dont melt completely.
7. Once completely cool, dust with powdered sugar for a snowy effect.
8. Serve in a large bowl or portion into small cups for individual servings.

Zusatztipps für die Zubereitung

To achieve the perfect coating consistency, be mindful not to overheat the butter mixture — a gentle simmer for about 2 minutes is ideal. Tossing gently ensures every piece is evenly flavored without breaking the crisp textures. Spreading the mix evenly on parchment paper helps it cool quickly and maintains its crunch.

Varianten und Anpassungen

For those with nut allergies, substitute almonds and peanuts with pumpkin seeds to keep the crunch without the nuts. Adding dried cranberries introduces a tart contrast to the mix’s sweetness. For extra texture and flavor, consider incorporating baked corn snacks.

Serviervorschläge

Serve this festive mix in a large bowl for sharing at holiday parties or portion it into small cups for individual servings. It pairs wonderfully with warm beverages like hot cocoa or mulled cider, making your celebration cozy and delicious.

Golden-brown Festive Pine Cone Snack Mix with chocolate chips and powdered sugar, ready to eat. Pin this
Golden-brown Festive Pine Cone Snack Mix with chocolate chips and powdered sugar, ready to eat. | terrawhisk.com

With its charming look and delightful flavor, this Festive Pine Cone Snack Mix is sure to become a favorite holiday treat. Easy to make and irresistibly tasty, it invites everyone to gather around and enjoy a little crunchy magic together.

Recipe FAQs

What makes this snack mix festive?

The combination of sweet honey, brown sugar, cinnamon, and a snowy dusting of powdered sugar gives it a cozy, holiday feel.

Can I substitute the nuts for allergies?

Yes, pumpkin seeds are a great nut-free alternative that maintain crunch and flavor.

How should I store the snack mix?

Store in an airtight container at room temperature to keep it fresh and crunchy for several days.

What beverages pair well with this mix?

Hot cocoa or mulled cider complement the sweet and savory notes perfectly.

Can dried fruit be added to this snack?

Adding dried cranberries introduces a tart contrast that enhances overall flavor complexity.

Festive Pine Cone Snack Mix

A sweet-savory mix with pretzels, nuts, and chocolate chips topped with powdered sugar.

Time to prep
15 min
Time to cook
5 min
Overall time
20 min
Created by Naomi Carter


Skill level Easy

Cuisine American

Makes 8 Portions

Dietary notes Vegetarian-friendly

What you need

Base

01 3 cups mini pretzel twists
02 2 cups rice cereal squares (e.g., Chex)
03 1 cup roasted almonds
04 1 cup honey-roasted peanuts

Coating

01 1/2 cup unsalted butter
02 1/3 cup packed brown sugar
03 1/4 cup honey
04 1 teaspoon vanilla extract
05 1/2 teaspoon ground cinnamon

Garnish

01 1/2 cup mini chocolate chips
02 1/4 cup powdered sugar

Directions

Step 01

Prepare baking surface: Line a large baking sheet with parchment paper.

Step 02

Combine base ingredients: In a large mixing bowl, combine mini pretzel twists, rice cereal squares, roasted almonds, and honey-roasted peanuts.

Step 03

Make coating: Melt unsalted butter in a small saucepan over medium heat. Stir in brown sugar, honey, vanilla extract, and ground cinnamon. Simmer gently, stirring, until sugar dissolves and mixture thickens, about 2 minutes.

Step 04

Coat snack mix: Pour the warm coating evenly over the base mixture and toss gently until all pieces are thoroughly coated.

Step 05

Spread and cool: Spread the coated mixture in an even layer on the prepared baking sheet. Let cool for 5 to 10 minutes.

Step 06

Add chocolate chips: Sprinkle mini chocolate chips over the slightly cooled mixture to allow them to adhere without melting.

Step 07

Finish with powdered sugar: After the mix is completely cooled, dust evenly with powdered sugar for a festive snowy effect.

Step 08

Serve: Serve in a large bowl or portion into individual cups for easy sharing.

Tools needed

  • Large mixing bowl
  • Saucepan
  • Wooden spoon or spatula
  • Baking sheet
  • Parchment paper

Allergens

Review ingredients for allergies and speak with your healthcare provider if you're unsure.
  • Contains tree nuts (almonds), peanuts, dairy (butter), and gluten (pretzels, cereal). May contain soy; verify labels.

Nutrition details (each serving)

This info is a reference and doesn’t replace advice from your doctor.
  • Energy: 270
  • Lipids: 13 g
  • Carbohydrates: 34 g
  • Proteins: 5 g