Matcha Hot Cocoa Protein

Featured in: Weekend Home Comforts

This energizing drink combines earthy matcha green tea powder with rich unsweetened cocoa and a scoop of protein powder to create a creamy treat. Sweetened lightly and mixed with your choice of milk, it heats in under two minutes for a quick pickup. Optional toppings like whipped cream or chocolate shavings add indulgence, while substitutions allow for vegan or gluten-free preferences. Perfect for breakfast or anytime you need a smooth, nourishing boost.

Updated on Fri, 28 Nov 2025 11:43:00 GMT
Steaming Matcha Hot Cocoa Protein Mug topped with whipped cream, ready for a cozy treat. Pin this
Steaming Matcha Hot Cocoa Protein Mug topped with whipped cream, ready for a cozy treat. | terrawhisk.com

A creamy, energizing mug treat that combines the earthy flavor of matcha with rich cocoa and a boost of protein. Perfect for a quick breakfast or afternoon pick-me-up & ready in just two minutes!

This recipe quickly became my go-to when I need a comforting but healthy beverage that satisfies my sweet tooth and protein needs.

Ingredients

  • Dry Ingredients: 1 tablespoon unsweetened cocoa powder, 1 teaspoon matcha green tea powder, 1 scoop (about 25 g) vanilla or unflavored protein powder, 1–2 teaspoons sweetener of choice (e.g., honey, maple syrup, stevia, or sugar), pinch of sea salt
  • Wet Ingredients: 3/4 cup (180 ml) milk of choice (dairy or plant-based), 1/4 teaspoon vanilla extract (optional)
  • Toppings (optional): Whipped cream or coconut whip, dark chocolate shavings, extra matcha or cocoa powder for dusting

Instructions

Step 1:
In a large microwave-safe mug, whisk together cocoa powder, matcha powder, protein powder, sweetener, and salt until well combined.
Step 2:
Add milk and vanilla extract to the mug. Whisk thoroughly to dissolve the powders.
Step 3:
Microwave on high for 60–75 seconds, until hot but not boiling.
Step 4:
Stir well to ensure a smooth texture.
Step 5:
Top with whipped cream, chocolate shavings, or a dusting of matcha/cocoa, if desired. Serve immediately.
Rich and creamy Matcha Hot Cocoa Protein Mug, a quick and delicious breakfast beverage. Pin this
Rich and creamy Matcha Hot Cocoa Protein Mug, a quick and delicious breakfast beverage. | terrawhisk.com

This recipe has become a cherished favorite during cozy afternoons spent reading with my family.

Required Tools

Microwave-safe mug, whisk or fork, microwave

Allergen Information

Contains milk (if using dairy) and possible soy or tree nuts depending on milk and protein powder. May contain gluten if non-gluten-free protein powder is used. Always check ingredient labels if you have allergies.

Nutritional Information

Per serving (based on unsweetened almond milk and whey protein): Calories 160, Total Fat 4 g, Carbohydrates 11 g, Protein 20 g

A close-up of a warm Matcha Hot Cocoa Protein Mug, perfect for a cold afternoon. Pin this
A close-up of a warm Matcha Hot Cocoa Protein Mug, perfect for a cold afternoon. | terrawhisk.com

This quick and nourishing recipe is perfect for busy mornings or a restful afternoon boost.

Recipe FAQs

Can I use plant-based milk for this drink?

Yes, plant-based milk like almond, oat, or soy works well and keeps the drink vegan-friendly.

What’s the best way to sweeten this blend?

Choose natural sweeteners such as honey, maple syrup, or stevia, adjusting quantities to taste.

How do I achieve a smooth texture?

Whisk the powders and liquids thoroughly before microwaving to ensure even blending and a creamy consistency.

Can I prepare this without a microwave?

Yes, warm the mixture gently on the stove while stirring to prevent burning and to dissolve ingredients evenly.

Are there optional toppings to enhance flavor?

Absolutely, toppings like whipped cream, dark chocolate shavings, or a dusting of extra matcha or cocoa add rich texture and taste.

Matcha Hot Cocoa Protein

A creamy energizing blend of earthy matcha, rich cocoa, and protein for a quick nourishing drink.

Time to prep
2 min
Time to cook
1 min
Overall time
3 min
Created by Naomi Carter


Skill level Easy

Cuisine Fusion / Modern

Makes 1 Portions

Dietary notes Vegetarian-friendly, No gluten

What you need

Dry Ingredients

01 1 tablespoon unsweetened cocoa powder
02 1 teaspoon matcha green tea powder
03 1 scoop (about 0.88 oz) vanilla or unflavored protein powder
04 1 to 2 teaspoons sweetener of choice (honey, maple syrup, stevia, or sugar)
05 Pinch of sea salt

Wet Ingredients

01 3/4 cup milk of choice (dairy or plant-based)
02 1/4 teaspoon vanilla extract (optional)

Toppings (optional)

01 Whipped cream or coconut whip
02 Dark chocolate shavings
03 Extra matcha or cocoa powder for dusting

Directions

Step 01

Combine dry ingredients: In a large microwave-safe mug, whisk together cocoa powder, matcha powder, protein powder, sweetener, and salt until evenly blended.

Step 02

Incorporate wet ingredients: Add milk and vanilla extract to the mug and whisk thoroughly to dissolve all powders completely.

Step 03

Heat mixture: Microwave on high for 60 to 75 seconds until the beverage is hot but not boiling.

Step 04

Stir for smoothness: Remove from microwave and stir well to ensure a uniform, smooth texture.

Step 05

Add toppings and serve: Optionally, garnish with whipped cream, chocolate shavings, or a dusting of matcha or cocoa powder. Serve immediately.

Tools needed

  • Microwave-safe mug
  • Whisk or fork
  • Microwave

Allergens

Review ingredients for allergies and speak with your healthcare provider if you're unsure.
  • Contains milk if dairy is used; possible soy or tree nuts depending on protein powder and milk choice; may contain gluten if non-gluten-free protein powder is used.

Nutrition details (each serving)

This info is a reference and doesn’t replace advice from your doctor.
  • Energy: 160
  • Lipids: 4 g
  • Carbohydrates: 11 g
  • Proteins: 20 g