Heart-Shaped Charcuterie Board (Printable)

An elegant platter combining cured meats, cheeses, fruits, and nuts in a heart-shaped layout.

# What you need:

→ Cured Meats

01 - 2 oz prosciutto
02 - 2 oz salami
03 - 2 oz coppa or soppressata

→ Cheeses

04 - 3 oz brie, cut into heart-shaped pieces or wedges
05 - 3 oz aged cheddar, cubed
06 - 3 oz goat cheese, rolled into small balls

→ Fresh Fruits

07 - ½ cup seedless red grapes
08 - ½ cup strawberries, halved
09 - ¼ cup raspberries

→ Accompaniments

10 - ¼ cup mixed olives
11 - ¼ cup roasted almonds
12 - 2 tbsp fig jam or honey
13 - 8–10 heart-shaped or plain crackers

→ Garnishes

14 - Fresh rosemary sprigs
15 - Edible flowers (optional)

# Directions:

01 - Using a pencil, sketch a heart on a large serving board or place a heart-shaped template as a guide.
02 - Fold or roll slices of prosciutto, salami, and coppa, and place them along the edges of the heart shape.
03 - Fill the interior of the heart with brie pieces, cubed aged cheddar, and goat cheese balls, distributing them evenly for a balanced color and texture contrast.
04 - Nestle clusters of seedless grapes, halved strawberries, and raspberries between the cheeses and meats for visual appeal and sweetness.
05 - Add mixed olives, roasted almonds, and small bowls of fig jam or honey in remaining spaces to complement the flavors.
06 - Arrange heart-shaped or plain crackers along the edges or in small stacks within the heart shape.
07 - Decorate with fresh rosemary sprigs and edible flowers for an elegant finish. Serve immediately or refrigerate covered until ready to serve.

# Expert Advice:

01 -
  • Effortless assembly with no cooking involved.
  • Customizable with your favorite cured meats and cheeses.
  • Beautifully presented in a heart shape, perfect for romantic or festive occasions.
  • Combines a variety of textures and flavors for a memorable appetizer experience.
  • Gluten-free options included to accommodate different diets.
02 -
  • Use a mix of rolled and folded meats for varied textures and attractive layering.
  • Place small bowls for jam or honey to keep the board tidy and easy to access.
  • Chill the board before assembling to keep ingredients fresh longer.
  • Include edible flowers sparingly for a delicate, romantic touch.
  • Check labels on processed meats and crackers to ensure allergen and gluten-free suitability.
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