A festive platter of cheeses, cured meats, fruits, and crackers shaped like a Christmas tree.
# What you need:
→ Cheeses
01 - 4.2 oz sharp cheddar cheese, cubed
02 - 4.2 oz gouda cheese, cubed
03 - 4.2 oz mozzarella balls (bocconcini), drained
→ Cured Meats
04 - 3.5 oz prosciutto, thinly sliced
05 - 3.5 oz salami, sliced
→ Vegetables & Fruits
06 - 1 small cucumber, sliced into rounds
07 - 1 red bell pepper, sliced into strips
08 - 1 cup cherry tomatoes
09 - 1 cup green grapes
10 - 1 cup red grapes
11 - 1 cup black olives, pitted
→ Crackers & Nuts
12 - 1 cup assorted crackers
13 - 1/2 cup roasted almonds
→ Garnishes
14 - Fresh rosemary sprigs (for tree branches)
15 - 1 yellow bell pepper star (cut using a small cookie cutter or knife)
# Directions:
01 - On a large rectangular serving board, lay fresh rosemary sprigs in a triangular shape to resemble a Christmas tree outline.
02 - Starting at the bottom, arrange rows of crackers, cheeses, cured meats, vegetables, and fruits within the rosemary outline, alternating colors and textures for visual interest.
03 - Place the yellow bell pepper star at the peak of the tree formation.
04 - Fill any empty spaces with olives, almonds, or additional grapes to complete the platter.
05 - Present immediately, providing guests with utensils for serving as desired.
